Cook County Food Summit 2020 has ended
THANK YOU for registering for the 2020 Virtual Cook County Food Summit!
For a list of all sessions with Closed Captioning in Spanish, click here.

**Did you know that special Produce(n)Protest boxes are available in connection to Chef Emm’s cooking class on Friday? Pick up a box at Urban Growers Collective’s South Chicago Farmstand this Saturday, 10/17, for $35! Order your box here.


¡GRACIAS por registrarte en la Cumbre Alimentaria del condado de Cook 2020!
Para obtener una lista de sesiones con subtítulos en español, haga clic aquí.

** ¿Sabías que las cajas especiales de Produce(n)Protest están disponibles en conexión con la clase de cocina del Chef Emm el viernes? ¡Recoja una caja en el puesto agrícola de Urban Growers Collective en el sur de Chicago este sábado 17 de octubre por $35! Ordene su caja aquí.
Back To Schedule
Friday, October 16 • 11:00am - 11:45am
Cook in Season with Chef Emm! / ¡Cocina en temporada con la chef Emm

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Be prepared to get inspired and seriously hungry with this interactive cooking class from Chef Emm, Millicent Walker, of Cooking Canvas. Learn tips and tricks for plant-based eating in season!

Watch Chef Emm turn fresh ingredients into a delectable feast with a vegetarian twist on Chicken & Waffles:
  • "Chicki"flower-oven fried cauliflower bunches
  • Butternut squaffles-butternut squash based waffles
  • Mixed greens-collard and mustard greens
  • Cantaloupe sorbet-cantaloupe & honey

WANT TO MAKE CHEF EMM'S RECIPES AT HOME? Pick up a special Produce(n)Protest Box at Urban Growers Collective's South Chicago Farmstand on Saturday, 10/17! Each box will feature produce used in Chef Emm's recipes, sourced mainly from local BIPOC farmers. Boxes are $35 each. Order Now! https://www.producenprotest.com/buy-a-box


Prepárate para inspirarte y tener mucha hambre con esta clase de cocina interactiva con la chef Millicent Walker de Cooking Canvas y Eat, Drink, Delight LTD. ¡Aprende consejos y trucos para cocinar con plantas en temporada!

Mira cómo la chef Emm convierte ingredientes frescos en un festín exquisito:

  • Flores "chicki": racimos de coliflor fritos al horno
  • Riñas de calabacitas: waffles a base de calabacitas
  • Hojas verdes mixtas: hojas de coles y brotes de mostaza
  • Sorbete de melón: melón y miel

avatar for Millicent - Chef Emm - Walker

Millicent - Chef Emm - Walker

Chef Director // Chef Directora, Cooking Canvas
I am Millicent Walker, creatively known as Chef Emm, the Chef Director of Cooking Canvas. I have always been passionate about food, freshly prepared meals, and feeding others. This passion lead me to study culinary arts at Le Cordon Bleu School of Culinary Arts in Chicago. Since then... Read More →

Friday October 16, 2020 11:00am - 11:45am CDT